AC Members - Show us Your Foods!

[bkdodger2]

Started off last night dinner with a little fish ...

 

[gendo667]

Started off last night dinner with a little fish ...

Maaaaaaann! Man?! I wants. All of it.

 

[bkdodger2]

Maaaaaaann! Man?! I wants. All of it.

It was great right down my alley ...they placed two plates on the table part of appetizer...

I got red snapper for my dish ..and plenty of wine haha

 

[gendo667]

It was great right down my alley ...they placed two plates on the table part of appetizer...

I got red snapper for my dish ..and plenty of wine haha

That's a remarkable amount of food. Looks amazing.

 

[bkdodger2]

That's a remarkable amount of food. Looks amazing.

I ate way too much and I forgot to take a pic of the fried calamari they make it good too .. ..I kept away from the bread and pizza ... Just fish and wine

 

[Morty2264]

It was great right down my alley ...they placed two plates on the table part of appetizer...

I got red snapper for my dish ..and plenty of wine haha

Oh man THAT looks scrumptious.

 

[gendo667]

BLT last night.

 

[gendo667]

Turkey stuffed peppers w/Spanish rice. The cheese was a Monterey Jack/Colby Jack blend.

As an aside, I hate fluorescent light.

 

[Smokeaire01]

Smoking a pork butt. Started at 5am.

 

[bkdodger2]

Smoking a pork butt. Started at 5am.

Very nice

 

[Smokeaire01]

Very nice

Thanks.

 

[bkdodger2]

Thanks.

One of my fav ..growing up always had those special days when the pork was included for evening meals or parties ..

 

[Smokeaire01]

One of my fav ..growing up always had those special days when the pork was included for evening meals or parties ..

I smoke a pork butt twice a month, a brisket once a month and ribs a couple of times a month.

 

[bkdodger2]

I smoke a pork butt twice a month, a brisket once a month and ribs a couple of times a month.

That’s a beautiful thing ...and I know you have the right technique down pat ...slow and steady wins the race ...

 

[Smokeaire01]

That’s a beautiful thing ...and I know you have the right technique down pat ...slow and steady wins the race ...

I have two great accessories that help. A SnS SlownSear which you can see in the back of the grill, and a Thermoworks "Smoke" with two probes and remote unit which allows me to monitor the meat and grill air temperature even from inside the house. Low, slow, and lazy.

 

[bkdodger2]

I have two great accessories that help. A SnS SlownSear which you can see in the back of the grill, and a Thermoworks "Smoke" with two probes and remote unit which allows me to monitor the meat and grill air temperature even from inside the house. Low, slow, and lazy.

Well done ..I just googled haha

 

[Morty2264]

Shepherd's pie... I did not eat the whole thing, but MAN was I hungry! It was delicious! Of course, Gracie is hoping I'll share.

 

[Morty2264]

My mother's famous banana chocolate chip muffins.

 

[X1tymez]

Homemade burger.

 

[worldspy99]

MaPo Tofu sauce spaghetti.
Recipe from NYT.
Oh it was delicious.