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  1. Devinator's Avatar
    I don't like sweets, but I'm a bit flustered looking at that gorgeous creation.
    Says the man who just posted a delicious looking cake.

    Yea, it was great. The TH greek yogurt baklava is very different. Besides, I frackin love baklava. Had to throw frackin in there for BSG, lol.
    11-16-2012 09:39 PM
  2. AppleBonker's Avatar
    Just a bit too fruity for my liking, but not bad.
    Attached Thumbnails [Chatter] "Where everybody knows your name ..."-uploadfromtaptalk1353124072730.jpg  
    11-16-2012 09:47 PM
  3. NGEFreek's Avatar
    Says the man who just posted a delicious looking cake.

    Yea, it was great. The TH greek yogurt baklava is very different. Besides, I frackin love baklava. Had to throw frackin in there for BSG, lol.
    Fair enough, I make decent sweets but I am 100% a spicy food lover for sure.

    I actually made some baklava from scratch about a month ago. It was super rich and rediculously sweet.
    11-16-2012 09:51 PM
  4. AppleBonker's Avatar
    Fair enough, I make decent sweets but I am 100% a spicy food lover for sure.
    If I'm not sweating, it's not spicy enough.
    11-16-2012 09:54 PM
  5. Devinator's Avatar
    Fair enough, I make decent sweets but I am 100% a spicy food lover for sure.

    I actually made some baklava from scratch about a month ago. It was super rich and rediculously sweet.
    I'm into spicy myself. The Indian people I work with always warn me when they let me try their food. I laugh as I eat it, lol.

    Wow, from scratch, that's awesome. It seems like it'd be a pain to make. I'll just get it from Costco when they have it from time to time. I love to cook, but, some things I just don't wanna deal with, lol.
    11-16-2012 10:06 PM
  6. NotJustAPhone's Avatar
    Where's the ChatterPooch?

    Sent from my SGSIII
    11-16-2012 10:07 PM
  7. NGEFreek's Avatar
    I'm into spicy myself. The Indian people I work with always warn me when they let me try their food. I laugh as I eat it, lol.

    Wow, from scratch, that's awesome. It seems like it'd be a pain to make. I'll just get it from Costco when they have it from time to time. I love to cook, but, some things I just don't wanna deal with, lol.
    Well, I didn't have to make the filo dough, and it was a recipe to make in class, I was surprised how well it turned out. I MIGHT have a picture around here of it, but it looked completely standard.

    Once cole2kb drops me off at home I'll upload my next sweets related picture.
    NotJustAPhone, mrro82 and davidnc like this.
    11-16-2012 10:10 PM
  8. NotJustAPhone's Avatar
    If I'm not sweating, it's not . . . enough.
    TWSS

    Sent from my SGSIII
    11-16-2012 10:11 PM
  9. Devinator's Avatar
    "Keep the chatter down." Just said in BSG. How dare they try to silence us.
    11-16-2012 10:33 PM
  10. NGEFreek's Avatar
    I'll counter the shushing with some focaccia bread topped with a spicy/smoky rub, chipotle peppers, bacon, spinach and an asiago/cheddar blend!
    [Chatter] "Where everybody knows your name ..."-uploadfromtaptalk1353126912845.jpg
    11-16-2012 10:35 PM
  11. Devinator's Avatar
    I'll counter the shushing with some focaccia bread topped with a spicy/smoky rub, chipotle peppers, bacon, spinach and an asiago/cheddar blend!
    Click image for larger version. 

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    Noms.

    Now apparently chatter is "confusing." I think BSG is going to be Chatter's big break. Lolol.
    NotJustAPhone, mrro82 and davidnc like this.
    11-16-2012 10:38 PM
  12. AppleBonker's Avatar
    I'll counter the shushing with some focaccia bread topped with a spicy/smoky rub, chipotle peppers, bacon, spinach and an asiago/cheddar blend!
    Click image for larger version. 

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    You down in southern IL with Chris? Own a restaurant or just do this in your spare time for fun?
    11-16-2012 10:39 PM
  13. zero neck's Avatar
    man the knicks are getting killed. hate these refs.
    plot: make up a cult, trick refs into joining said cult, convince them galactus is coming to eat the world, get them to drink fruit punch with poison pills.
    11-16-2012 10:42 PM
  14. NotJustAPhone's Avatar
    "Keep the chatter down." Just said in BSG. How dare they try to silence us.
    Watching the miniseries to start?

    Sent from my Galaxy Nexus
    11-16-2012 10:48 PM
  15. cole2kb's Avatar
    You down in southern IL with Chris? Own a restaurant or just do this in your spare time for fun?
    Yeah, anytime I've mentioned my brother / best friend, it's this crazy mofo, except the time I was talking about him getting an Optimus Slider, that was my "real" brother. NGE is also the father of my baby nephew that I gush about from time to time, lol
    11-16-2012 10:50 PM
  16. AppleBonker's Avatar
    Yeah, anytime I've mentioned my brother / best friend, it's this crazy mofo, except the time I was talking about him getting an Optimus Slider, that was my "real" brother. NGE is also the father of my baby nephew that I gush about from time to time, lol
    Got it. So best friend/sister's SO? And was that the nephew who was in the hospital? Either way, how is that kiddo doing?
    11-16-2012 10:53 PM
  17. AppleBonker's Avatar
    So after re-reading, first question was mental. I should probably stop pounding these beers.

    Yeah, that's not gonna happen...
    11-16-2012 10:56 PM
  18. NotJustAPhone's Avatar
    So after re-reading, first question was mental. I should probably stop pounding these beers.

    Yeah, that's not gonna happen...
    Beer is depending on you. :beer:

    Sent from my Galaxy Nexus
    AppleBonker, Devinator and davidnc like this.
    11-16-2012 11:03 PM
  19. NGEFreek's Avatar
    You down in southern IL with Chris? Own a restaurant or just do this in your spare time for fun?
    Going to school for a degree in culinary arts, but I do have a ton of fun cooking/making stuff for fun.

    Originally from San Diego, so a lot of my cooking influences are Mexican/southwestern, but it works out pretty well.

    As for the other question, we're best friends and I asked him to be my kids uncle/godfather/miscellaneous protector and he was kind enough to accept
    11-16-2012 11:10 PM
  20. Devinator's Avatar
    Watching the miniseries to start?

    Sent from my Galaxy Nexus
    But of course. Gotta start from the beginning. Just finished part one. Good to have space drama back in my life. Lols.
    11-16-2012 11:18 PM
  21. AppleBonker's Avatar
    Ok, so maybe the question wasn't that mental. This booze must be messing with me. Lulz.

    Culinary arts at Southern? Is that program any good? I'm one of those (snobby?) U of I grads, so I know little about that school (assuming that's where you're at and how you met sir Cole). If all of my assumptions are off I blame the sauce.

    Also, nothing wrong with Mexican/Southwestern. That's some good grub right there.
    11-16-2012 11:20 PM
  22. cole2kb's Avatar
    Going to school for a degree in culinary arts, but I do have a ton of fun cooking/making stuff for fun.

    Originally from San Diego, so a lot of my cooking influences are Mexican/southwestern, but it works out pretty well.

    As for the other question, we're best friends and I asked him to be my kids uncle/godfather/miscellaneous protector and he was kind enough to accept
    You say kind, I say lucky to be offered.

    Alright enough of this Chatter love fest, unless it involves Bonk. BEER!
    Attached Thumbnails [Chatter] "Where everybody knows your name ..."-uploadfromtaptalk1353129676955.jpg  
    11-16-2012 11:21 PM
  23. NotJustAPhone's Avatar
    Nice.



    Sent from my Galaxy Nexus
    AppleBonker and davidnc like this.
    11-16-2012 11:21 PM
  24. NotJustAPhone's Avatar
    But of course. Gotta start from the beginning. Just finished part one. Good to have space drama back in my life. Lols.
    Was there any boozing?

    Sent from my Galaxy Nexus
    AppleBonker and Devinator like this.
    11-16-2012 11:24 PM
  25. 7stringer's Avatar
    Tonight's dinner: cheese-stuffed salmon, sauted mushrooms and onions from an LA farmers market, sauted red, orange, yellow peppers with banana squash and cucumber, lemon zest poppy seed bread from a local San Diego Bakery with burnt orange olive oil, and a side salad (mixed greens, baby tomatoes, cucumbers and avocado) with vinaigrette dressing. Russian River-area-based Pinot Noir for pairing.



    Dessert was basic but nice: Ben and Jerry's vanilla ice cream, sliced strawberries, and dusted with a light coating of powdered sugar.




    Sent from my Galaxy Nexus using Xparent Cyan Tapatalk 2
    11-16-2012 11:28 PM
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