Foodies Corner

[llamabreath]

Measure the bottom of your oven and then go to a custom countertop store and ask then to cut you a piece of 3/4" granite in the appropriate size. (Or buy a pizza stone.....)

Put the stone on the bottom of your oven and crank it as hot as it will go.

Make some dough... you can find pretty good recipes online. Make some sauce (from FRESH tomatoes), and buy some good quality low moisture & fresh mozzarella.

That's all you really need. Roll the dough thin and keep the toppings simple.

Sent from my Nexus 4 using Tapatalk 4 Beta

That sounds great!
Now all I have to do is get permission from my wife to play with the oven.

Thanks!

?? I think signatures are jejune.

 

[Fairclough]

not sure if i replied to the walmart question before - there is no walmart here and only bottle instant pancakes.

 

[llamabreath]

not sure if i replied to the walmart question before - there is no walmart here and only bottle instant pancakes.

Ohh, ok

?? I think signatures are jejune.

 

[Golfdriver97]

Sorry guys, we got slammed yesterday and today. These were all I could manage/remember during the crazy.

Grand Marnier macerated berries / raspberry sorbet / candied orange
http://img.tapatalk.com/d/13/06/22/yjaqu9yg.jpg

strawberry rhubarb choux ? la cr?me / sugar glass
http://img.tapatalk.com/d/13/06/22/ytyruqes.jpg

trio of chocolate
http://img.tapatalk.com/d/13/06/22/apyje8et.jpg

Sent from my Nexus 4 using Tapatalk 4 Beta

Beautiful presentations. The spun sugar cages are wonderful.

Sent from a M.O.A.R. Galaxy S3

 

[Ricky Babalu]

Sorry guys, we got slammed yesterday and today. These were all I could manage/remember during the crazy.

Grand Marnier macerated berries / raspberry sorbet / candied orange
http://img.tapatalk.com/d/13/06/22/yjaqu9yg.jpg

strawberry rhubarb choux ? la cr?me / sugar glass
http://img.tapatalk.com/d/13/06/22/ytyruqes.jpg

trio of chocolate
http://img.tapatalk.com/d/13/06/22/apyje8et.jpg

Very nice! Can't wait to see some of your dinner plates.

The last place I worked had a wood fired pizza oven imported from Italy... We made some of the best pizza I've ever tasted. I miss that oven so much I'm thinking of building an outdoor model behind my restaurant for use during the summer.

I too worked at an Italian restaurant that imported their wood fired ovens from Italy. I agree there is something about those Italian ovens that is hard to reproduce. In addition to using the oven for pizza's they also used it for Dover Sole, Whole Chilean C-Bass, and Salmon in parchment with capers and olive oil and Julienne vegetables.

 

[Jennifer Stough]

You guys are making me drool.

Jennifer Stough
Forums Moderator
Device: Droid DNA unlocked, s-off, rooted, running Hatka Supreme Sense 5.0, Android 4.1.2

 

[Fairclough]

Agreed. Particularly when my dinner looks like the making of a five year old. Time for just right for breaky.

Posted via the mystical forest creatures that power this Nexus 4.

 

[charkzilla20]

Magnificent!

 

[Fairclough]

Magnificent!
View attachment 72084

looks like my daily meals :\

 

[Ricky Babalu]

Magnificent!
View attachment 72084

That almost looks like ketchup, is it?

 

[charkzilla20]

That almost looks like ketchup, is it?

It is!
Best combination I've ever created, right next to mayonnaise and peanuts!

 

[Ricky Babalu]

It is!
Best combination I've ever created, right next to mayonnaise and peanuts!

Amazing that no one else questioned it? Reminds me of my younger days when I used to put Ketchup on eggs:
:

 

[Jennifer Stough]

Pan seared steaks, chipolte bacon mashed potatoes, and greenbeans. Nom.

Jennifer Stough
Forums Moderator
Device: Droid DNA unlocked, s-off, rooted, running Hatka Supreme Sense 5.0, Android 4.1.2

 

[charkzilla20]

Pan seared steaks, chipolte bacon mashed potatoes, and greenbeans. Nom.

Jennifer Stough
Forums Moderator
Device: Droid DNA unlocked, s-off, rooted, running Hatka Supreme Sense 5.0, Android 4.1.2

Wow I'm so hungry now

 

[Ricky Babalu]

:
My dinner last night: Pasta with Shiitaki mushrooms, asparagus, sundried tomatoes, pinenuts, and Parmesan in a garlic olive oil sauce
:
:

 

[Fairclough]

Breakfast, Brunch, Lunch, Afternoon Snack, Dinner, Post dinner every day.

 

[Ricky Babalu]

Breakfast, Brunch, Lunch, Afternoon Snack, Dinner, Post dinner every day.

WTH, I didn't think "Woolworths" existed anymore?

 

[Jennifer Stough]

Pulling out my southern roots tonight. Chili corn bread casserole and sweet tea to drink.

Sent from my HTC6435LVW using AC Forums mobile app

 

[Fairclough]

Its over here, I shop at Coles usually - mum just went to woolies because it was close to her work.
Between the two of them they probably have 85% of the grocery market.

 

[Golfdriver97]

Pulling out my southern roots tonight. Chili corn bread casserole and sweet tea to drink.

Sent from my HTC6435LVW using AC Forums mobile app

Looks good. Have you thought of adding some kind of vegetable to break up the color, like corn or green bell peppers?